Pumpkin Oatmeal Chocolate Chip Cookies

I was trying to find something slightly health that was easy to fix, and my family would like.  I did some searching and found this great recipe.  This recipe makes about 3 dozen cookies but can easily be doubled to make more.  I hope you enjoy them as much as my family enjoys them!

Ingredients:

3/4 cup softened butter
1 cup packed brown sugar
1/2 cup white sugar
1/2 can of 15 oz pumpkin puree
1 egg
1 tsp vanilla extract
2 cups all purpose flour
1 cup quick cooking oats
1 tsp cinnamon
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1 cup chocolate chips

Directions:

Preheat oven to 375 degrees.

Beat butter, brown sugar and white sugar together in a bowl until creamy.  Add pumpkin, egg and vanilla; mix until smooth.

Add flour, oats, cinnamon, baking soda, baking powder and salt; stir until combined.  Fold in chocolate chips.

Drop 1 - 2 tablespoons of batter onto a parchment lined baking pan and bake until the edges are lightly browned, about 10 - 12 minutes.