Thursday, July 2, 2015

Homemade Whipped Cream

This is so easy and is a great topping for pies, cakes, ice cream, whatever you can think.  This recipe can easily be doubled.

Enjoy!

Ingredients:

1 cup of Heavy Cream (cold)
2 Tbls of powdered sugar
1/2 tsp vanilla


Directions:

Place all ingredients in the mixer bowl.  Start on low speed to incorporate the ingredients, then turn to high.  Mix until stiff peaks form.

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